This oil doesn’t just taste good—it’s the best way we know to preserve what we love. When the fish meets the oil inside the tin, something special happens. It’s not just a meal. It’s a story of care, history, and hard work—sealed up and ready to share.

At BELA, we built our brand on the golden, organic extra virgin olive oil that floods every can of our wild-caught sardines. Forget the filler oils you’ll find in most tins—BELA uses only the good stuff: cold-pressed, organic, and sourced right near our cannery on Portugal’s sun-soaked coast. It’s not just what makes BELA fish shine; it’s the secret ingredient you didn’t know your bar cart needed.

This isn’t your average tinned fish dinner night — it’s a sassy, saucy, modern disco dinner party, where the cans stay plain and the guests do the dressing up. It's about gathering your funky friends and family together to celebrate summer nights, seacuterie, and create a bit of well-intentioned chaos around the table.

Welcome to the new BELA Brand Seafood! While our look may be fresh and modern, our roots run deep—nearly 30 years deep, to be exact. We’re excited to share the story behind our rebrand and why it’s more than just...

Bright, fresh, and bursting with flavor, this Mackerel Citrus Salad is the perfect balance of savory and sweet. BELA mackerel adds a rich, protein-packed touch to juicy ruby red grapefruit, fragrant mint, and crunchy sunflower seeds. A drizzle of fig...

Crispy, golden, and full of bold Portuguese flavors, these Beach Blanket Bolinhos are the ultimate comfort food with a twist. Made with BELA Codfish Portuguese Style, they’re easy to prepare and perfect for sharing. Whether you’re enjoying them seaside with...